Project Tani is a groundbreaking wellness education platform designed to foster holistic well-being by integrating gamified challenges that focus on the Mind, Body, and Soul. The platform aspires to make personal growth engaging, accessible, and rewarding by combining modern technology with age-old wellness practices. This initiative targets individuals seeking balance and self-improvement, offering a unique mix of personalization, community engagement, and goal-driven activities.

Key Objectives:

1. Empowering Holistic Wellness: Tani seeks to inspire users to develop a balanced lifestyle through structured activities addressing mental, physical, and spiritual health.
2. Engagement through Gamification: The platform employs game-like features such as challenges, level progression, and rewards to make the journey enjoyable and motivating.
3. Community Building: The app fosters a supportive environment where users can share achievements, motivate each other, and build meaningful connections.
4. Personalized Experience: By analyzing user behaviors and preferences, Tani delivers tailored recommendations, ensuring each individual’s unique needs are met.
5. Simplified Access to Tools: Centralized features like journaling, timers, and tracking tools make the app an all-in-one solution for users’ wellness activities.

This platform automates the brick-making process by enabling customer to place order and track the materials and finished product during delivery. Admin verify the deliveries and a custom application is used to manage the production stages, including delivery of bricks to end users. All operations are tracked and monitored for efficient and streamlined processes. Modules 1-Inventory 2-BOM Bill of materials 3-Fleeting management 4-Order Management and procurements 5-Production 6-Workflow process We will be combining the above modules and create a custom solution based on the customer requirement to manage all the operations from beginning to the end.

 

It is an in-venue restaurant ordering system that allows customers to pre-order food for on-table delivery or pickup, eliminating the need to wait in long queues. The system will consist of a mobile application for customers and a web-based backend for restaurant management.